Diccionario de nutrición y tecnología de alimentos / Arnold E. Bender.
Material type: TextLanguage: Spanish Publisher: Zaragoza: Acribia 1994ISBN: 8420007579Subject(s): ENCICLOPEDIAS Y DICCIONARIOS | TECNOLOGÍA DE ALIMENTOS | ENCICLOPEDIAS | DICCIONARIOSDDC classification: R664.03Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Libros/ General | Biblioteca Central Euclides Jaramillo Arango | GEN | R664.03 / B858 (Browse shelf) | Ej. 1 | Available (Sin restricciones) | 030585 |
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